Last Wednesday on the evening of May 16th, Fenway Park opened its doors to Boston Bites Back. Chefs from more than 90 restaurants in the Boston area converged at 4 Yawkey Way to provide attendees with their signature dishes and delicacies. The event was organized by Tsai and Clio chef-owner Ken Oringer.
By all accounts, Boston Bites Back was a resounding success. With a slogan of “One Night. One City. One Fund.” the event was aimed at raising money to benefit victims of the Boston Marathon bombings. Tickets ranged from $100 for general admission to $1,000 for a VIP pass. Chefs piled into concession stands to serve the thousands of people who attended the fundraiser.
Toni Shelzi and Julian Lewis of ABG Realty were among the event’s attendees. (BBJ)
